LetPub Scientific Journal Selector (2018-2021) mBio published in 2010 UNITED STATES.
Microorganisms (ISSN 2076-2607) is an international peer-reviewed open access journal which provides an advanced forum for studies related to prokaryotic and eukaryotic microorganisms viruses and prions. It publishes reviews research papers and communications.
Gut Microbes provides a platform for presenting and discussing cutting-edge research on all aspects of microorganisms populating the intestine. Gut Microbes brings together a multidisciplinary community of scientists working in the areas of Profiling the intestinal microbiota. Gastrointestinal disease mechanisms host defense diagnosis
Food microbiology is the study of the microorganisms that inhibit create or contaminate food. This includes the study of microorganisms causing food spoilage as well as pathogens that may cause disease especially if food is improperly cooked or stored. Those used to produce fermented foods such as cheese yogurt bread beer and wine.
Alkylpyrazines are important contributors to the flavor of traditional fermented foods. Here we studied the synthesis mechanisms of 2 5-dimethylpyrazine (2 5-DMP) and 2 3 5-trimethylpyrazine (TMP). Substrate addition whole-cell catalysis stable isotope tracing experiments and gene manipulation r
LetPub Scientific Journal Selector (2018-2021) APPLIED AND ENVIRONMENTAL MICROBIOLOGY published in 1976 UNITED STATES. despite IF EM 〉 AEM but in the microbial community AEM 〉 EMEM belongs to microorganisms in the environment. AEM has many microorganisms besides the environment so AEM has influence over EM in the microbial community
Synthetic and Systems Biotechnology aims to promote the communication of original research in synthetic and systems biology with strong emphasis on applications towards biotechnology. This journal is a quarterly peer-reviewed journal led by Editor-in-Chief Lixin Zhang. The journal publishes
Alkylpyrazines are important contributors to the flavor of traditional fermented foods. Here we studied the synthesis mechanisms of 2 5-dimethylpyrazine (2 5-DMP) and 2 3 5-trimethylpyrazine (TMP). Substrate addition whole-cell catalysis stable isotope tracing experiments and gene manipulation r
2020-12-17 · 20201217 2020 2020
LetPub SCI SCI
Food microbiology is the study of the microorganisms that inhibit create or contaminate food. This includes the study of microorganisms causing food spoilage as well as pathogens that may cause disease especially if food is improperly cooked or stored. Those used to produce fermented foods such as cheese yogurt bread beer and wine.
The last years have witnessed substantial progress toward the application of mass spectrometry in microbiology. Although MALDI-TOF MS has already revolutionized clinical microbiology substantial progress has been achieved also in the development of LC-MS for microbiological applications. Here we suggest LC-MS1 fingerprinting as a rapid and accurate microbial identification technique.
2018-6-8 · 2017 SCI SCI 2017SCI8856 SCI LetPub
2019-11-22 · . SCI 23 . 5 . 1.5
LetPub Scientific Journal Selector (2018-2021) Microorganisms published in 2013 Switzerland.
2018-6-27 · MDPI . 2018-06-27 7761. 20186262017 . MDPI Marine Drugs Nanomaterials Nutrients Polymers Toxins Animals Cancers Insects Journal of Clinical Medicine Pharmaceutics 10
2019-12-5 · frontier in mico mdpi microorganisms 5 2 . 2020.4 web of science 2019 2018100/ 715 20204
2021-7-11 · 2.0. environmental mircrobiology top . . 35 0. 2019-04-25 ms8805891246354106. 3
Microorganisms (ISSN 2076-2607) is an international peer-reviewed open access journal which provides an advanced forum for studies related to prokaryotic and eukaryotic microorganisms viruses and prions. It publishes reviews research papers and
Bacterial wilt disease is a devastating disease of crops which leads to huge economic loss worldwide. It is hypothesized that the occurrence of bacterial wilt may be related to changes in soil chemical properties and microbial interactions. In this study we compared the soil chemical properties an
Sustainable Materials and Technologies (SM T) is an international cross-disciplinary journal published by Elsevier. SM T publishes original full-length research articles in applied or fundamental science of nano- micro- meso- and macro-scale aspects of materials and technologies for
2021-1-29 · Role of the oral microbiome metabolic pathways and novel diagnostic tools in intra-oral halitosis a comprehensive update. Lean Heong Foo Preethi Balan Li Mei Pang Marja L. Laine Chaminda Jayampath Seneviratne. Pages 359-375. Published online 03 Mar 2021.
2017-12-2 · /. 1/6 . JCR . . 2/6. JCR . 3/6. .
Microorganisms (ISSN 2076-2607) is an international peer-reviewed open access journal which provides an advanced forum for studies related to prokaryotic and eukaryotic microorganisms viruses and prions. It publishes reviews research papers and communications.
2017-12-2 · /. 1/6 . JCR . . 2/6. JCR . 3/6. .
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